Use 40% less
Release Agent
now!
Spraying technology for simple spraying and release!
Whether spraying molds and baking trays, bowls and ribbons, or removing baked goods and sweets from molds - two are always better than one.
As specialists in spray technology, we not only deliver the right release agent to meet your requirements, but also the appropriate spray technology for the individual needs of each customer.
Release agent spraying systems
DUBOR’s spray technology stands for efficiency and precision in every respect.
With a commitment to always deliver the best possible results, we rely on advanced technologies that minimize waste and eliminate time-consuming maintenance.
Our TSA systems offer exceptional flexibility: they function both as standalone solutions and as an integral part of an industrial baking process.
This means they can be specifically adapted to your baking molds and the available space to ensure seamless integration and optimal use of available space.
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Designed for your needs
Our spray systems are designed with precision to guarantee an even coating on every baking mold, leading to uniformly excellent outcomes.
This commitment to quality not only elevates the standard of each baked item but also boosts the profitability of your production line.
DUBOR's spray technology is versatile, perfect for both large-scale industrial bakeries and smaller operations seeking efficiency without complexity.
Recognizing the unique nature of each challenge in the baking industry, we don't just provide cutting-edge technology.
We deliver personalized solutions crafted to meet the distinct needs of your production process.
No two challenges are the same
Whether you’re operating a quaint, small-scale bakery tucked away in a charming neighborhood, or managing a bustling, medium-sized production hall that’s a hive of activity, our manual spraying devices are designed to be your reliable partners. They are the epitome of simplicity, cleanliness, and speed, ready to be deployed wherever they are needed in your baking process.
We understand that in the baking industry, every drop of oil is precious. Wastage is not just a drain on resources, but it can also impact the quality of your baked goods. That’s why we’ve designed our manual spraying devices to be as efficient as possible, ensuring that no agent goes to waste.
But we didn’t stop there. Recognizing that every bakery is unique, with its own set of challenges and requirements, we’ve made our manual spraying devices available in a wide array of variants and sizes. This means that you can choose the device that fits your needs perfectly.
Do you need a mobile device that can easily be moved around your bakery, reaching every nook and cranny? We have manual spraying devices on rollers that are easy to maneuver. Or perhaps you’re looking for a device that can be mounted to the wall or on a table, providing a stable and secure solution for your baking needs? We have those too.
In short, our manual spraying devices are more than just tools - they are versatile solutions designed to adapt to your bakery’s needs, helping you maintain the highest standards of quality and efficiency in your baking process.
With our manual spraying devices, you can focus on what you do best - creating delicious baked goods that your customers will love.
Trust DUBOR’s spray technology to take your baked goods to the next level - with maximum precision, minimal waste, and no time-consuming maintenance requirements.
Our team
Holger Nussbeck
CEO
Roko Marošević
Area Sales Manager
Ivana Starović
Sales assistant
Karolina Bogdan
Sales assistant